Browned Butter Caramel Krispy Treats

6 Tablespoons butter, browned (Melt on medium heat until butter melts, then foams)
6 oz. caramels
10 ½ cups (16 oz.) mini marshmallows
½ teaspoon salt
7 oz. marshmallow creme
10 cups Rice Krispies 
2 cups (additional) mini marshmallows

Immediately pull the browned butter from saucepan and stir in the 6 oz. of caramels to melt the caramels. Microwave in ten second intervals as needed. Heat mini marshmallows and salt in the microwave for 1 minute.  Stir in marshmallow creme and browned butter/caramel mixture. Stir until smooth. Add krispy cereal and additional mini marshmallows.  Fold over thoroughly until combined. Spoon into a greased 9 x 13 pan. Spray hands with non-stick cooking spray. Use your hands to gently flatten and even out treats.
Let set. Share!