Funfetti Cookies

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1 cup soft butter
1/2 cup vegetable oil
1 ¼ cups granulated sugar
1 ¼ cups powdered sugar
2 eggs
1 teaspoon vanilla
½  teaspoon almond extract (optional)
3 ½ cups all-purpose flour
1 ½ teaspoons baking powder
½ teaspoon salt
¾ cup sprinkles

Preheat oven to 350 degrees.

Cream butter, oil  and sugars with an electric mixer on medium-high for 1 minute or until fluffy. Hand stir in eggs, vanilla and almond extract; don’t overmix. Add dry ingredients all at once and mix until fully incorporated. Add 2-3 Tablespoons more flour for high elevation. Stir in sprinkles. Scoop out approximately 24+ 2” balls of dough.  Gently roll into sugar.. For a richer flavor and smoother texture, form cookie dough balls, flatten slightly and refrigerate or freeze until ready to bake. Place on greased or parchment paper on an aluminum cookie sheet.

Bake at 350 degrees for 12+  min. Let set. Share!