Stories of Faith And Recipes
6 Tablespoons butter
10 ½ cups (16 oz.) mini marshmallows
½ teaspoon salt
7 oz. marshmallow creme
9 ½ cups Rice Krispies (Or ½ fruity pebbles)
1 ½ cups (additional) mini marshmallows
In a large microwave safe bowl, melt butter, mini marshmallows and salt in the microwave for 1 minute. Stir in marshmallow creme. Stir until smooth. Add krispy cereal and additional mini marshmallows. Fold over thoroughly until combined. Spoon into a greased 9 x 13 pan. Spray hands with non-stick cooking spray. Use your hands to gently flatten and even out treats.
Let set. Share!